Gordon Ramsay Biography and Wiki
Gordon Ramsay is a British chef, restaurateur, author and television personality. Since its founding in 1997, his restaurant chain, Gordon’s Restaurant, has received a total of 17 Michelin stars; It currently has seven. Since 2001, his signature restaurant, Restaurant Gordon in Chelsea, London, has been awarded three Michelin stars. Ramsay went on to become one of the most famous and influential chefs in the UK after he became famous in the 1999 British television mini-series Boiling Point.
gordon ramsay age and birthday
How old is Chef Gordon Ramsay? Gordon is 55 years old as of 2021. He was born Gordon James Ramsay on 8 November 1966 in Johnstone, United Kingdom.
Gordon Ramsay Nationality and Ethnicity
Is Gordon Ramsay British or Scottish? Gordon is of British nationality by birth. He was born in Johnstone, United Kingdom. He is of Scottish ethnicity. Read also; Jason Atherton
gordon ramsay family
Gordon is the son of Gordon James Sr., a shopkeeper, welder, and swimming pool manager, and Helen (née Cosgrove), a nurse. Apart from a younger brother and sister, he also has an elder sister. When he was nine, he immigrated to England with his family, settling in the Bishopton neighborhood of Stratford-upon-Avon.
He admitted that his father abused and abandoned the children in his autobiography. His sister was a waitress at a neighboring Indian restaurant, where she did the dishes. When he was 16, he left the family home and moved to an apartment in Banbury.
Gordon Ramsay wife | Children
In 1996, Ramsay married Katena Elizabeth Hutchson, a teacher with Montessori background. They have five children: Megan Ramsay, Holly Ramsay, Jack Ramsay, Tilly Ramsay and Oscar Ramsay, and they split their time between Los Angeles and the London neighborhood of Wandsworth Common.
Gordon Ramsay Height
How tall is Gordon Ramsay? Gordon stands at a height of 6 feet 2 inches tall (1.88 m).
gordon ramsay net worth
What is Gordon Ramsay’s net worth? Gordon has an estimated net worth of $220 million.
Gordon Ramsay Salary
How much money does Gordon Ramsay make in a year? Gordon earns an annual salary of $60 million per year.
Gordon Ramsay House
A £4 million mansion in Trebetheric, a £4.4 million property in The Rock, and a £2 million Grade II listed property in Fowie are among Ramsay’s three homes in Cornwall, with an estimated net worth of £11 million. In August 2020, Fowey’s estate went up for sale for £2.75 million.
Gordon Ramsay Head Chef
In 1993, Gordon was offered the position of lead gourmet specialist at La Tante Claire in Chelsea by Marco Pierre White. The cafe was renamed Aubergine and went on to win its most memorable Michelin star 14 months after the fact. In 1998, she married Chris Hutchson and opened her own cafe, Eatery Gordon, with the help of her father. It achieved its third Michelin star in 2001, making Ramsay the main Scot to achieve that feat. Gordon has opened several cafes outside the UK, starting with Vere in Dubai in 2005.
Two restaurants, Gordon at Conrad Tokyo and Seri’s by Gordon, both opened in Tokyo in 2005; Gordon in London opened in New York City in 2006. In May 2008, he opened his most memorable eatery in the western US, The London West Hollywood Lodging (formerly the Bell-Edge Inn) on the Dusk Strip in Los Angeles.
Gordon Ramsay Restaurant
In 1997, Ramsay founded his first restaurant chain, Gordon’s Restaurant. Since he was hired as Aubergine’s head chef in 1993, he has owned and operated several eateries. He had a 25% ownership stake in the restaurant where he received his first two Michelin stars. Ramsay organized a staff walkout from both restaurants after protege Marcus Waring was fired from sister restaurant L’Oranger. He then took the staff to London’s Royal Hospital Road to open Restaurant Gordon. His restaurant of the same name eventually earned him his first and only three Michelin stars.
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Gordon received a job offer in 1993 from Marco Pierre White to become executive chef of La Tante Claire in Chelsea. 14 months after changing its name to Aubergine, the eatery received its first Michelin star. In 1998, he helped his father-in-law, Chris Hutson, open his own eatery, Restaurant Gordon. In 2001, it received its third Michelin star, making Ramsay the first Scot to do so. Beginning with Vere in Dubai in 2005, Gordon’s has opened several eateries outside of the United Kingdom.
Series by Gordon and Gordon at Conrad Tokyo, two eateries that debuted in Tokyo in 2005 and 2006, respectively. Gordon in London debuted in New York City in 2007. They launched their first restaurant in the western US in May 2008 at the London West Hollywood Hotel (formerly the Bell-Edge Hotel) on the Sunset Strip.
Gordon Ramsay Cookbook
- Gordon Ramsay’s passion for taste
- Gordon Ramsay’s passion for seafood
- Gordon Ramsay, A Chef for All Seasons
- Ramsay’s Bus Desserts
- Ramsay’s secrets
- Ramsay’s Kitchen Heaven
- Ramsay makes it easy
- Ramsay Easy All Year Round
- Ramsay’s Sunday Lunch and Other Recipes from The F Word
- humble pie
- kitchen
- Ramsay’s Fast Food Recipe from the F Word
- playing with fire
- 3 Star Chef Recipes
- Ramsay’s 3 Star Chef
- Ramsay’s Fast Food
- Ramsay’s Healthy Appetite
- Cooking for Friends: Eating from My Table
- Ramsay’s World Kitchen: Recipes from “The F Word”
- Ramsay’s Best Menu
- Ramsay’s Great Escape: 100 of My Favorite Indian Recipes
- Gordon’s Great Escape: 100 of My Favorite Southeast Asia Recipes
- Ramsay’s Ultimate Cookery Course
- Ramsay’s Home Cooking: Everything you need to know to make great meals
- Ramsay and the Bread Street Kitchen team: Delicious recipes for breakfast, lunch and dinner to cook at home
- Ramsay’s Ultimate Fit Food: Mouth-watering recipes that will fuel you for a lifetime
- Ramsay: Quick and Delicious – 100 Recipes to Cook in 30 Minutes or Less
- Ramsay in 10: Delicious Recipes Made in a Flash
- Ramsay’s Uncharted: A Culinary Adventure
